light lemon francese with mozzarella & cherry peppers
Grilled Pork Chops
28 | 43
broccoli rabe, beans, cherry peppers
pesce
Branzino
43
broccoli rabe, lemon, olive oil
Grilled Salmon
43
sautéed spinach, lemon, olive oil
Snapper
43
sautéed spinach, light tomato
Shrimp Diavolo
29 | 39
spicy tomato sauce, garlic, over pasta
Shrimp Luciano
29 | 39
sautéed spinach, light tomato
Shrimp Oreganata
29 | 39
breadcrumbs, olive oil, garlic, over zucchini liguini
Shrimp Scampi
29 | 39
white wine, garlic, over pasta
Shrimp Parmigiana
29 | 39
pomodoro, mozzarella, basil, over pasta
Shrimp Wendy
29 | 39
burnt string beans, dijon mustard
sides
15 | 21
Burnt Broccoli I Burnt String Beans I Burnt Cauliflower I Burnt Brussel Sprouts I Sautéed Escarole I Sautéed Broccoli Rabe I Sautéed Spinach | Roasted Potatoes | French Fries | Meatballs | Grilled Vegetable Platter
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
reservations
Contact
Phone: (954) 455-4050
1825 E Hallandale Beach Blvd, Hallandale Beach, FL 33009
